Starters
Bleasedale Estate
£21.00
Gaisgill Row Farm
£18.00
Cornish
£17.00
Barbequed
£24.00
Pablo
£18.00
Side Dishes
Red Russian Kale With Ham Fat Cream And Crispy Shallots
£5.00
Crispy Potato Terrine, Brown Butter Hollandaise
£7.00
Snacks
Beetroot Meringue, Whipped Goat's Curd
Nocellara Olives
Cod Skin, Salt Cod Mousse, Parsley
Our Charcuterie - Salami, Saucisson & Serrano With Pickles
Mains
Pumpkin Gnocchi With Hazelnut Pesto, Salsify, Sage
Cod, Crispy Chicken Wing, King Oyster Mushrooms, Cavolo Nero
Turbot, Mussel, Sea Vegetables And Jerusalem Artichoke
Red-Legged Partridge, Sourdough Gnocchi, Black Pudding, Fig And Chard
Roasted Venison, Beetroot Puree, Confit Salsify, Bulgur Wheat, Kale
50 Day Aged Belted Galloway Sirloin, Roscoff Onion, Bourguignon Sauce, Truffle Mash
Provenance
Paris Market Carrots
Turnip And Crab
Castle Farm.red Devon
Native Lobster
Cornish Monkfish
Honey Roast Sladesdown Duck
Peregrine Peach
Scarisbrick Blackberries
Item-Menu
House Cultured Yoghurt, Garden Fruits
Organic Granola
White Sourdough And Cereal Bread
Cultured Butter
Croissants
Strawberry And Peach Jams, Orange Marmalade
Black Pepper Salami
Whisky Barrel Smoked Salmon, Sour Cream And Rye
Dingley Dell Dry Cured Streaky Bacon
Middle White Pork Sausage
House Black Pudding
Gusbourne, Blanc De Blancs, Appledore, England 2017
Billecart Salmon, Brut Sous Bois, Mareuil-Sur-Ay, France Nv
Others
Roast Cornish Monkfish And Hen Of The Woods
£38.00
Butter Poached Turbot With Courgette, Sea Greens And Shellfish Sauce
£40.00
Belted Galloway Short Rib Glazed With Black Garlic, Shallot, Charred Gem Lettuce And Smoked Marrow Sauce
£36.00
Saint Sever Guinea
£36.00
Roast Aynhoe Park
£38.00
Sirloin Of Blue Grey Beef, Crispy Potatoes And Spinach, Béarnaise And Smoked Marrow Sauce
£62.00
Charcuterie
Black Pudding
Barbecued Asparagus
English Muffin
Cod Roe
Smoked Eel
Cultured Butter
Strawberry Jam, Orange Marmalade, Sunflower And Chocolate
Fennel And Garlic Salami
Whisky Barrel Smoked Salmon, Sour Cream And Rye
Middle White Pork Sausage
House Black Pudding
Paris Market Carrots
Turnip And Crab
Castle Farm Red Devon
Native Lobster
Cornish Monkfish
Honey Roast Sladesdown Duck
Peregrine Peach
Scarisbrick Blackberries
Crown Prince
Raw Mackerel
Buddleswick Farm Hereford
Isle Of Mull Scallop
Turbot Cooked On The Bone
Sladesdown Guinea Hen
Forced Rhubarb
Garden Apples